Food culture has always been one of my passions and I've always wanted to find a connection between my ceramic work and the world of food and drink. Over the years I've been lucky enough to provide custom, bespoke tableware to multiple cafe's, restaurants, and cocktail bars here in Memphis. This has since even expanded into other major food cities such as Chicago.

This has brought me so much joy that I decided to open a dedicated branch of the Studio. From Dirt to Table. The focus being to provide completely custom, handmade tableware that's not only visually appealing but unique in a way that provides an unforgettable experience for your customers. Food is an encompassing experience that combines taste and smell, but also visual art, memory, and delivery. 

My goal is to provide the best plate, bowl, cup, or vessel to not only highlight your craft, but deliver it in a fashion that your customers will never forget. 

If my style is the right fit, and you have an idea, let's talk about it and see how we can make it come to life.